Author: Emily Clifton

Zucchini Fritters with Lemon Basil Sour Cream

I think zucchini get a bad rap. At our local farmers market, the corn and tomatoes are total attention whores and poor little zucchini are waiting in the background for someone to notice that they’re sweet too. If only...

Read More

Cold Cucumber Cocktails, perfect for summer.

Arya’s favorite food (other than dirty napkins stolen out of the garbage) is cucumbers. She goes bonkers for them. I mean she’ll eat pretty much anything that is, was or came near food, but she loves cucumbers. While...

Read More

The Reluctant Gardener

  I have a confession to make. I’m actually a little freaked out by “nature”. I mean, it’s beautiful and keeps us alive and I hate that we do terrible things to the Earth. And of course I love...

Read More

Ramp and Fontina Biscuits

I know ramps are a little out of season by now (their season is crazy short) but these biscuits were really good so I wanted to post the recipe. Ramps are also irritatingly trendy right now but even though it’s such a jerk...

Read More

Sign up for recipes in your inbox!

Join the Nerds gang to recieve automatic weekly recipes by email!