Author: Matt Clifton

Creamy Mushroom Soup with Black Rice

Delectable, creamy winter soup created from a blend of mushrooms, herbs, and wild rice — this is our choice for an easy and healthy vegetarian or even vegan supper that highlights the variety and richness of the fungi kingdom.  

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Spiced Rosemary Old-Fashioned

As the weather turns chilly, we want a cocktail that will warm our cockles, and this Spiced Rosemary Old Fashioned is the perfect drink to take us straight through the holiday season. Heritage Distilling has us covered.

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The Monarch: A Brown-Sugar Bourbon Cocktail with Thyme and Lemon

Inspired by the sweet nectar of summer flowers, we created a cocktail in partnership with Heritage Distilling’s Brown Sugar Bourbon, which has notes of cinnamon and nutmeg, to which we added fresh thyme, lemon and elderflower liqueur. It’s tart, herbal, and beautifully smooth and luscious and very drinkable. After all, don’t we all deserve a little sweetness in our lives?

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