Category: Soups, Stocks and Stews

Nettle, Leek and Potato Soup with Garlic-Brown Butter Croutons

Spring is here, and one of the first areas of the garden to poke up green leaves is the stinging nettle patch. If you can avoid the sting, the nettle is one of the healthiest, most delicious perennials that’s super-easy to propagate — and is the superstar of this soup, made with leeks, potatoes, and the green, green nettle. 

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